The Seasonal Variation of the Chemical Composition of Essential Oils from Porcelia macrocarpa R.E. Fries (Annonaceae) and Their Antimicrobial Activity

Author： da Silva Erica Biolcati P.   Soares Marisi G.   Mariane Bruna   Vallim Marcelo A.   Pascon Renata C.   Sartorelli Patricia   Lago João Henrique G.  

Publisher： MDPI

E-ISSN： 1420-3049|18|11|13574-13587

ISSN： 1420-3049

Source： Molecules, Vol.18, Iss.11, 2013-11, pp. : 13574-13587

Access to resources Favorite

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Seasonal Variation of the Chemical Composition and Antimicrobial and Cytotoxic Activities of the Essential Oils from Inga laurina (Sw.) Willd.

By Furtado Fabiana B.   de Aquino Francisco J. T.   Nascimento Evandro A.   Martins Carla de M.   de Morais Sérgio A. L.   Chang Roberto   Cunha Luís C. S.   Leandro Luís F.   Martins Carlos H. G.   Martins Mário M.   da Silva Claudio V.   Machado Fabrício C.   de Oliveira Alberto  

Molecules, Vol. 19, Iss. 4, 2014-04 ,pp. : 4560-4577

MDPI

Access to resources Recommend Favorite

Chemical Composition, Antioxidant and Antimicrobial Activity of Essential Oils from Organic Fennel, Parsley, and Lavender from Spain

By Marín Irene   Sayas-Barberá Estrella   Viuda-Martos Manuel   Navarro Casilda   Sendra Esther  

Foods, Vol. 5, Iss. 1, 2016-03 ,pp. : 18-18

MDPI

Access to resources Recommend Favorite

Antimicrobial Activity and Chemical Composition of Essential Oils from Verbenaceae Species Growing in South America

By Pérez Zamora Cristina M.   Torres Carola A.   Nuñez María B.  

Molecules, Vol. 23, Iss. 3, 2018-03 ,pp. : 544-544

MDPI

Access to resources Recommend Favorite

Chemical Composition, Cytotoxic and Antimicrobial Activity of Essential Oils from Cassia bakeriana Craib. against Aerobic and Anaerobic Oral Pathogens

By Cunha Luís C. S.   de Morais Sérgio A. L.   Martins Carlos H. G.   Martins Mário M.   Chang Roberto   de Aquino Francisco J. T.   de Oliveira Alberto   Moraes Thaís da S.   Machado Fabrício C.   da Silva Cláudio V.   do Nascimento Evandro A.  

Molecules, Vol. 18, Iss. 4, 2013-04 ,pp. : 4588-4598

MDPI

Access to resources Recommend Favorite

Chemical Composition and Antimicrobial Activity of the Essential Oil from Ambrosia trifida L

By Wang Peng   Kong Chui Hua   Zhang Chao Xian  

Molecules, Vol. 11, Iss. 7, 2006-07 ,pp. : 549-555

MDPI

Access to resources Recommend Favorite