Comparison of Clean-Up Methods for Ochratoxin A on Wine, Beer, Roasted Coffee and Chili Commercialized in Italy

Author: Prelle Ambra   Spadaro Davide   Denca Aleksandra   Garibaldi Angelo   Gullino Maria Lodovica  

Publisher: MDPI

E-ISSN: 2072-6651|5|10|1827-1844

ISSN: 2072-6651

Source: Toxins, Vol.5, Iss.10, 2013-10, pp. : 1827-1844

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Abstract