An Assessment of Dietary Exposure to Cadmium in Residents of Guangzhou, China

By Zhang Weiwei   Liu Yungang   Liu Yufei   Liang Boheng   Zhou Hongwei   Li Yingyue   Zhang Yuhua   Huang Jie   Yu Chao   Chen Kuncai  

International Journal of Environmental Research and Public Health, Vol. 15, Iss. 3, 2018-03 ,pp. : 556-556

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Knowledge, Attitudes, Practices and Biomonitoring of Farmers and Residents Exposed to Pesticides in Brazil

By Oliveira Pasiani Juliana   Torres Priscila   Roniery Silva Juciê   Zago Diniz Bruno   Dutra Caldas Eloisa  

International Journal of Environmental Research and Public Health, Vol. 9, Iss. 9, 2012-08 ,pp. : 3051-3068

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Oxidative Response and Antioxidative Mechanism in Germinating Soybean Seeds Exposed to Cadmium

By Yang Shiyong   Xie Jianchun   Li Quanfa  

International Journal of Environmental Research and Public Health, Vol. 9, Iss. 8, 2012-08 ,pp. : 2827-2838

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Development of a Biomarker for Penconazole: A Human Oral Dosing Study and a Survey of UK Residents’ Exposure

By Sams Craig   Jones Kate   Galea Karen S.   MacCalman Laura   Cocker John   Teedon Paul   Cherrie John W.   van Tongeren Martie  

Toxics, Vol. 4, Iss. 2, 2016-05 ,pp. : 10-10

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Additional Burden of Diseases Associated with Cadmium Exposure: A Case Study of Cadmium Contaminated Rice Fields in Mae Sot District, Tak Province, Thailand

By Songprasert Nisarat   Sukaew Thitiporn   Kusreesakul Khanitta   Swaddiwudhipong Witaya   Padungtod Chantana   Bundhamcharoen Kanitta  

International Journal of Environmental Research and Public Health, Vol. 12, Iss. 8, 2015-08 ,pp. : 9199-9217

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