Biochemical Validation of the Older Australian’s Food Frequency Questionnaire Using Carotenoids and Vitamin E

Author: Lai Jun S.   Attia John   McEvoy Mark   Hure Alexis J.  

Publisher: MDPI

E-ISSN: 2072-6643|6|11|4906-4917

ISSN: 2072-6643

Source: Nutrients, Vol.6, Iss.11, 2014-11, pp. : 4906-4917

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