Tuning of Essential Oil Properties by Enzymatic Treatment: Towards Sustainable Processes for the Generation of New Fragrance Ingredients

Author: Antoniotti Sylvain  

Publisher: MDPI

E-ISSN: 1420-3049|19|7|9203-9214

ISSN: 1420-3049

Source: Molecules, Vol.19, Iss.7, 2014-07, pp. : 9203-9214

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Abstract