Ultrasonic Extraction of Antioxidants from Chinese Sumac (Rhus typhina L.) Fruit Using Response Surface Methodology and Their Characterization

Author: Lai Jixiang   Wang Huifang   Wang Donghui   Fang Fang   Wang Fengzhong   Wu Tao  

Publisher: MDPI

E-ISSN: 1420-3049|19|7|9019-9032

ISSN: 1420-3049

Source: Molecules, Vol.19, Iss.7, 2014-06, pp. : 9019-9032

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