Interpreting the Australian Dietary Guideline to “Limit” into Practical and Personalised Advice

Author： Fayet-Moore Flavia   Pearson Suzanne  

Publisher： MDPI

E-ISSN： 2072-6643|7|3|2026-2043

ISSN： 2072-6643

Source： Nutrients, Vol.7, Iss.3, 2015-03, pp. : 2026-2043

Access to resources Favorite

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

A Revised Australian Dietary Guideline Index and Its Association with Key Sociodemographic Factors, Health Behaviors and Body Mass Index in Peri-Retirement Aged Adults

By Thorpe Maree G.   Milte Catherine M.   Crawford David   McNaughton Sarah A.  

Nutrients, Vol. 8, Iss. 3, 2016-03 ,pp. : 160-160

MDPI

Access to resources Recommend Favorite

Do Nutrient-Based Front-of-Pack Labelling Schemes Support or Undermine Food-Based Dietary Guideline Recommendations? Lessons from the Australian Health Star Rating System

By Lawrence Mark A.   Dickie Sarah   Woods Julie L.  

Nutrients, Vol. 10, Iss. 1, 2018-01 ,pp. : 32-32

MDPI

Access to resources Recommend Favorite

Dietary Intake of Athletes Seeking Nutrition Advice at a Major International Competition

By Burkhart Sarah J.   Pelly Fiona E.  

Nutrients, Vol. 8, Iss. 10, 2016-10 ,pp. : 638-638

MDPI

Access to resources Recommend Favorite

Dietary Advice and Collaborative Working: Do Pharmacists and Allied Health Professionals Other Than Dietitians Have a Role?

By McClinchy Jane   Williams Julia   Gordon Lynne   Cairns Mindy   Fairey Gail  

Healthcare, Vol. 3, Iss. 1, 2015-02 ,pp. : 64-77

MDPI

Access to resources Recommend Favorite

Role of Dietary Pattern Analysis in Determining Cognitive Status in Elderly Australian Adults

By Ashby-Mitchell Kimberly   Peeters Anna   Anstey Kaarin J.  

Nutrients, Vol. 7, Iss. 2, 2015-02 ,pp. : 1052-1067

MDPI

Access to resources Recommend Favorite