Vitamin E Content and Composition in Tomato Fruits: Beneficial Roles and Bio-Fortification

Author： Raiola Assunta Tenore Gian Carlo Barone Amalia Frusciante Luigi Rigano Maria Manuela

Publisher： MDPI

E-ISSN： 1422-0067|16|12|29250-29264

ISSN： 1422-0067

Source： International Journal of Molecular Sciences, Vol.16, Iss.12, 2015-12, pp. : 29250-29264

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