Preparation of Cross-Linked Glucoamylase Aggregates Immobilization by Using Dextrin and Xanthan Gum as Protecting Agents

Author： Li Xiao-Dong Wu Jia Jia Dong-Chen Wan Yong-Hu Yang Na Qiao Min

Publisher： MDPI

E-ISSN： 2073-4344|6|6|77-77

ISSN： 2073-4344

Source： Catalysts, Vol.6, Iss.6, 2016-05, pp. : 77-77

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