Consumption of Whole-Grain Bread and Risk of Colorectal Cancer among Norwegian Women (the NOWAC Study)

Author： Bakken Toril Braaten Tonje Olsen Anja Kyrø Cecilie Lund Eiliv Skeie Guri

Publisher： MDPI

E-ISSN： 2072-6643|8|1|40-40

ISSN： 2072-6643

Source： Nutrients, Vol.8, Iss.1, 2016-01, pp. : 40-40

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