![Open access](/images/ico/o.png)
![](/images/ico/ico5.png)
Author: Przychodzen Justyna Gómez-Bezares Fernando Przychodzen Wojciech Larreina Mikel
Publisher: MDPI
E-ISSN: 2071-1050|8|10|1078-1078
ISSN: 2071-1050
Source: Sustainability, Vol.8, Iss.10, 2016-10, pp. : 1078-1078
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
![](/images/ico/o.png)
![](/images/ico/ico5.png)
![](/images/ico/o.png)
![](/images/ico/ico5.png)
Motives for Corporate Social Responsibility in Chinese Food Companies
By Zhang Dongyong Ma Qiaoyun Morse Stephen
Sustainability, Vol. 10, Iss. 1, 2018-01 ,pp. :
![](/images/ico/o.png)
![](/images/ico/ico5.png)
Emergency Managers Confront Climate Change
Sustainability, Vol. 3, Iss. 8, 2011-08 ,pp. :
![](/images/ico/o.png)
![](/images/ico/ico5.png)