Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual Responses

Author: García-Conesa María-Teresa   Chambers Karen   Combet Emilie   Pinto Paula   Garcia-Aloy Mar   Andrés-Lacueva Cristina   de Pascual-Teresa Sonia   Mena Pedro   Konic Ristic Aleksandra   Hollands Wendy J.   Kroon Paul A.   Rodríguez-Mateos Ana   Istas Geoffrey   Kontogiorgis Christos A.   Rai Dilip K.   Gibney Eileen R.   Morand Christine   Espín Juan Carlos   González-Sarrías Antonio  

Publisher: MDPI

E-ISSN: 1422-0067|19|3|694-694

ISSN: 1422-0067

Source: International Journal of Molecular Sciences, Vol.19, Iss.3, 2018-02, pp. : 694-694

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