Combined Mass Spectrometry-Based Metabolite Profiling of Different Pigmented Rice (Oryza sativa L.) Seeds and Correlation with Antioxidant Activities

By Kim Ga Ryun   Jung Eun Sung   Lee Sarah   Lim Sun-Hyung   Ha Sun-Hwa   Lee Choong Hwan  

Molecules, Vol. 19, Iss. 10, 2014-09 ,pp. : 15673-15686

MDPI

Access to resources Recommend Favorite

A Quantitative Acetylomic Analysis of Early Seed Development in Rice (Oryza sativa L.)

By Wang Yifeng   Hou Yuxuan   Qiu Jiehua   Li Zhiyong   Zhao Juan   Tong Xiaohong   Zhang Jian  

International Journal of Molecular Sciences, Vol. 18, Iss. 7, 2017-06 ,pp. : 1376-1376

MDPI

Access to resources Recommend Favorite

Impact of SNPs on Protein Phosphorylation Status in Rice (Oryza sativa L.)

By Lin Shoukai   Chen Lijuan   Tao Huan   Huang Jian   Xu Chaoqun   Li Lin   Ma Shiwei   Tian Tian   Liu Wei   Xue Lichun   Ai Yufang   He Huaqin  

International Journal of Molecular Sciences, Vol. 17, Iss. 11, 2016-11 ,pp. : 1738-1738

MDPI

Access to resources Recommend Favorite

Protective Effects of Protocatechuic Acid on Seizure-Induced Neuronal Death

By Lee Song Hee   Choi Bo Young   Kho A Ra   Jeong Jeong Hyun   Hong Dae Ki   Lee Sang Hwon   Lee Sang Yup   Lee Min Woo   Song Hong Ki   Choi Hui Chul   Suh Sang Won  

International Journal of Molecular Sciences, Vol. 19, Iss. 1, 2018-01 ,pp. : 187-187

MDPI

Access to resources Recommend Favorite

Antioxidant Interactions between Major Phenolic Compounds Found in ‘Ataulfo’ Mango Pulp: Chlorogenic, Gallic, Protocatechuic and Vanillic Acids

By Palafox-Carlos Hugo   Gil-Chávez Joana   Sotelo-Mundo Rogerio R.   Namiesnik Jacek   Gorinstein Shela   González-Aguilar Gustavo A.  

Molecules, Vol. 17, Iss. 11, 2012-10 ,pp. : 12657-12664

MDPI

Access to resources Recommend Favorite