Effect of Age on Blood Glucose and Plasma Insulin, Glucagon, Ghrelin, CCK, GIP, and GLP-1 Responses to Whey Protein Ingestion

Author: Giezenaar Caroline   Hutchison Amy T.   Luscombe-Marsh Natalie D.   Chapman Ian   Horowitz Michael   Soenen Stijn  

Publisher: MDPI

E-ISSN: 2072-6643|10|1|2-2

ISSN: 2072-6643

Source: Nutrients, Vol.10, Iss.1, 2017-12, pp. : 2-2

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