Modifications in the Consumption of Energy, Sugar, and Saturated Fat among the Mexican Adult Population: Simulation of the Effect When Replacing Processed Foods that Comply with a Front of Package Labeling System

Author： Mendoza Rosario   Tolentino-Mayo Lizbeth   Hernández-Barrera Lucia   Nieto Claudia   Monterrubio-Flores Eric A.   Barquera Simón  

Publisher： MDPI

E-ISSN： 2072-6643|10|1|101-101

ISSN： 2072-6643

Source： Nutrients, Vol.10, Iss.1, 2018-01, pp. : 101-101

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