The Role of the Japanese Traditional Diet in Healthy and Sustainable Dietary Patterns around the World

Author: Gabriel Ana San   Ninomiya Kumiko   Uneyama Hisayuki  

Publisher: MDPI

E-ISSN: 2072-6643|10|2|173-173

ISSN: 2072-6643

Source: Nutrients, Vol.10, Iss.2, 2018-02, pp. : 173-173

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