Sustainability Assessment of Out-of-Home Meals: Potentials and Challenges of Applying the Indicator sets NAHGAST Meal-Basic and NAHGAST Meal-Pro

Author: Engelmann Tobias   Speck Melanie   Rohn Holger   Bienge Katrin   Langen Nina   Howell Eva   Göbel Christine   Friedrich Silke   Teitscheid Petra   Bowry Jaya   Liedtke Christa   Monetti Silvia  

Publisher: MDPI

E-ISSN: 2071-1050|10|2|562-562

ISSN: 2071-1050

Source: Sustainability, Vol.10, Iss.2, 2018-02, pp. : 562-562

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Abstract