Competitividad internacional de la industria vitivinícola: Consistencia de sus indicadores*

Author： Compés Francesc Cervera y Raúl  

Publisher： Edp Sciences

E-ISSN： 2117-4458|9|issue|03001-03001

ISSN： 2117-4458

Source： Bio Web of conference, Vol.9, Iss.issue, 2017-07, pp. : 03001-03001

Access to resources Favorite

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

La maladie de Willebrand

By Rothschild C.  

Option/Bio, Vol. 1997, Iss. 178, 1997-01 ,pp. : 14-16

Elsevier

Access to resources Recommend Favorite

Competitive and innovation factors in wine tourism clusters: A comparative study between consolidated and emerging regions in Brazil and Uruguay / Factores de competitividad e innovación en clusters enoturísticos: Un estudio comparativo entre las regiones consolidadas y emergentes en Brasil y Uruguay

By Flores Shana Sabbado  

Bio Web of conference, Vol. 7, Iss. issue, 2016-10 ,pp. : 03024-03024

Edp Sciences

Access to resources Recommend Favorite

La necesidad de incorporar las competencias de comunicación en la formación de los enólogos

By Benítez Juan Gómez  

Bio Web of conference, Vol. 9, Iss. issue, 2017-07 ,pp. : 03006-03006

Edp Sciences

Access to resources Recommend Favorite

TARAXACUM DEBRAYE ESPÈCE NOUVELLE DE LA FRANCE

By  

PLANT BIOLOGY (ELECTRONIC), Vol. 21, Iss. 4, 1972-08 ,pp. : 436-438

John Wiley & Sons Inc

Access to resources Recommend Favorite

Contrôle endosomal de la signalisation intracellulaire

By Zanin Natacha   Blouin Cedric M.  

Biologie Aujourd'hui, Vol. 212, Iss. 1-2, 2018-10 ,pp. : 45-51

Edp Sciences

Access to resources Recommend Favorite