Evaluation of Soybean–Navy Bean Emulsions Using Different Processing Technologies

Author: Liu Sean X.   Singh Mukti   Wayman Ashley E.   Chen Diejun   Kenar James A.  

Publisher: MDPI

E-ISSN: 2306-5710|3|2|23-23

ISSN: 2306-5710

Source: Beverages, Vol.3, Iss.2, 2017-05, pp. : 23-23

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Abstract