Innovative Hyperspectral Imaging-Based Techniques for Quality Evaluation of Fruits and Vegetables: A Review

Author: Lu Yuzhen   Huang Yuping   Lu Renfu  

Publisher: MDPI

E-ISSN: 2076-3417|7|2|189-189

ISSN: 2076-3417

Source: Applied Sciences, Vol.7, Iss.2, 2017-02, pp. : 189-189

Access to resources Favorite

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract