l-Amino Acid Production by a Immobilized Double-Racemase Hydantoinase Process: Improvement and Comparison with a Free Protein System

Author: Rodríguez-Alonso María José   Rodríguez-Vico Felipe   Las Heras-Vázquez Francisco Javier   Clemente-Jiménez Josefa María  

Publisher: MDPI

E-ISSN: 2073-4344|7|6|192-192

ISSN: 2073-4344

Source: Catalysts, Vol.7, Iss.6, 2017-06, pp. : 192-192

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Abstract