The Occurrence, Biosynthesis, and Molecular Structure of Proanthocyanidins and Their Effects on Legume Forage Protein Precipitation, Digestion and Absorption in the Ruminant Digestive Tract

Author： Jonker Arjan   Yu Peiqiang  

Publisher： MDPI

E-ISSN： 1422-0067|18|5|1105-1105

ISSN： 1422-0067

Source： International Journal of Molecular Sciences, Vol.18, Iss.5, 2017-05, pp. : 1105-1105

Access to resources Favorite

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

The Role of Proanthocyanidins Complex in Structure and Nutrition Interaction in Alfalfa Forage

By Jonker Arjan   Yu Peiqiang  

International Journal of Molecular Sciences, Vol. 17, Iss. 5, 2016-05 ,pp. : 793-793

MDPI

Access to resources Recommend Favorite

Effect of Dietary Protein Level and Origin on the Redox Status in the Digestive Tract of Mice

By Gu Chunmei   Shi Yonghui   Le Guowei  

International Journal of Molecular Sciences, Vol. 9, Iss. 4, 2008-04 ,pp. : 464-475

MDPI

Access to resources Recommend Favorite

The Use of Gene Modification and Advanced Molecular Structure Analyses towards Improving Alfalfa Forage

By Lei Yaogeng   Hannoufa Abdelali   Yu Peiqiang  

International Journal of Molecular Sciences, Vol. 18, Iss. 2, 2017-01 ,pp. : 298-298

MDPI

Access to resources Recommend Favorite

Biosynthesis and Toxicological Effects of Patulin

By Puel Olivier   Galtier Pierre   Oswald Isabelle P.  

Toxins, Vol. 2, Iss. 4, 2010-04 ,pp. : 613-631

MDPI

Access to resources Recommend Favorite

Current Status of Photodynamic Therapy in Digestive Tract Carcinoma in Japan

By Nanashima Atsushi   Nagayasu Takeshi  

International Journal of Molecular Sciences, Vol. 16, Iss. 2, 2015-02 ,pp. : 3434-3440

MDPI

Access to resources Recommend Favorite