Comparative Analysis of the Composition and Active Property Evaluation of Certain Essential Oils to Assess their Potential Applications in Active Food Packaging

Author: Vasile Cornelia   Sivertsvik Morten   Miteluţ Amalia Carmen   Brebu Mihai Adrian   Stoleru Elena   Rosnes Jan Thomas   Tănase Elisabeta Elena   Khan Waqas   Pamfil Daniela   Cornea Călina Petruţa   Irimia Anamaria   Popa Mona Elena  

Publisher: MDPI

E-ISSN: 1996-1944|10|1|45-45

ISSN: 1996-1944

Source: Materials, Vol.10, Iss.1, 2017-01, pp. : 45-45

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Abstract