Solvent-Free Microwave-Assisted Extraction of Polyphenols from Olive Tree Leaves: Antioxidant and Antimicrobial Properties

Author： Şahin Selin   Samli Ruya   Tan Ayşe Seher Birteksöz   Barba Francisco J.   Chemat Farid   Cravotto Giancarlo   Lorenzo José M.  

Publisher： MDPI

E-ISSN： 1420-3049|22|7|1056-1056

ISSN： 1420-3049

Source： Molecules, Vol.22, Iss.7, 2017-06, pp. : 1056-1056

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