Beverage and water intake of healthy adults in some European countries

By Nissensohn Mariela   Castro-Quezada Itandehui   Serra-Majem Lluis  

International Journal of Food Sciences and Nutrition, Vol. 64, Iss. 7, 2013-11 ,pp. : 801-805

Informa Healthcare

Access to resources Recommend Favorite

Study of Indoor Radon Levels in High-Rise Air-Conditioned Office Buildings

By Chao Christopher Y. H.  

Applied Occupational and Environmental Hygiene, Vol. 14, Iss. 12, 1999-12 ,pp. : 811-818

Taylor & Francis Ltd

Access to resources Recommend Favorite

The Impact of Health Literacy Status on the Comparative Validity and Sensitivity of an Interactive Multimedia Beverage Intake Questionnaire

By Hooper Lucy P.   Myers Emily A.   Zoellner Jamie M.   Davy Brenda M.   Hedrick Valisa E.  

Nutrients, Vol. 9, Iss. 1, 2016-12 ,pp. : 5-5

MDPI

Access to resources Recommend Favorite

Impact of apple and grape juice consumption on the antioxidant status in healthy subjects

By Yuan Linhong   Meng Liping   Ma Weiwei   Xiao Zhongxin   Zhu Xian   Feng Jin Fang   Yu Huanling   Xiao Rong  

International Journal of Food Sciences and Nutrition, Vol. 62, Iss. 8, 2011-12 ,pp. : 844-850

Informa Healthcare

Access to resources Recommend Favorite

B-Vitamin Intake and Biomarker Status in Relation to Cognitive Decline in Healthy Older Adults in a 4-Year Follow-Up Study

By Hughes Catherine F.   Ward Mary   Tracey Fergal   Hoey Leane   Molloy Anne M.   Pentieva Kristina   McNulty Helene  

Nutrients, Vol. 9, Iss. 1, 2017-01 ,pp. : 53-53

MDPI

Access to resources Recommend Favorite