Intake of Marine-Derived Omega-3 Polyunsaturated Fatty Acids and Mortality in Renal Transplant Recipients

Author: Gomes Neto António W.   Sotomayor Campos Camilo G.   Pranger Ilse G.   van den Berg Else   Gans Rijk O. B.   Soedamah-Muthu Sabita S.   Navis Gerjan J.   Bakker Stephan J. L.  

Publisher: MDPI

E-ISSN: 2072-6643|9|4|363-363

ISSN: 2072-6643

Source: Nutrients, Vol.9, Iss.4, 2017-04, pp. : 363-363

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Abstract