Prolonged consumption of soy or fish-oil-enriched diets differentially affects the pattern of hypothalamic neuronal activation induced by refeeding in rats

Author： Watanabe Regina L.H.   Andrade Iracema S.   Zemdegs Juliane C.S.   Albuquerque Kelse T.   Nascimento Claudia M.O.   Oyama Lila M.   Carmo Maria G.T.   Nogueira Maria I.   Ribeiro Eliane B.  

Publisher： Maney Publishing

ISSN： 1476-8305

Source： Nutritional Neuroscience, Vol.12, Iss.6, 2009-12, pp. : 242-248

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