Effect of Ultrasonic Waves on the Freezing Rates of Potatoes in Degassed Coolant and Untreated Coolant

E-ISSN： 1742-0644|35|5|371-376

ISSN： 1742-0644

Source： Cryoletters, Vol.35, Iss.5, 2014-09, pp. : 371-376

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