Separation and identification of multiple constituents in Xiao Chai Hu Decoction (Sho‐saiko‐to) by bioactivity‐guided fractionation combined with LC‐ESI‐QTOFMS/MS

Publisher： John Wiley & Sons Inc

E-ISSN： 1099-0801|29|8|1146-1166

ISSN： 0269-3879

Source： BIOMEDICAL CHROMATOGRAPHY (ELECTRONIC), Vol.29, Iss.8, 2015-08, pp. : 1146-1166

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