Review on the Use of Cell Cultures to Study Metabolism, Transport, and Accumulation of Flavonoids: From Mono‐Cultures to Co‐Culture Systems

Publisher： John Wiley & Sons Inc

E-ISSN： 1541-4337|14|6|741-754

ISSN： 1541-4337

Source： COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, Vol.14, Iss.6, 2015-11, pp. : 741-754

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