Variable Efficacy of the Proteinaceous Antifungal YvgO in Select Fruit Juices and Teas as a Complement with UV Methods of Food Protection

Author: Manns David C.   Churey John J.   Worobo Randy W.  

Publisher: International Association for Food Protection

E-ISSN: 1944-9097|78|10|1851-1860

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.78, Iss.10, 2015-10, pp. : 1851-1860

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Abstract