Dietary exposure to benzoxazinoids enhances bacteria‐induced monokine responses by peripheral blood mononuclear cells
Publisher: John Wiley & Sons Inc
E-ISSN: 1613-4133|59|11|2190-2198
ISSN: 1613-4125
Source: MOLECULAR NUTRITION & FOOD RESEARCH, Vol.59, Iss.11, 2015-11, pp. : 2190-2198
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Abstract