BSE risk and the use of meat and bone meal inthe feed industry: perspectives in the context of relaxing control measures

Author： Ducrot Christian Paul Mathilde Calavas Didier

Publisher： Edp Sciences

E-ISSN： 1765-2979|21|1|3-12

ISSN： 1240-1307

Source： Natures Sciences Sociétés, Vol.21, Iss.1, 2013-09, pp. : 3-12

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