The website-based eaTracker^® ‘My Goals’ feature: a qualitative evaluation

E-ISSN： 1475-2727|20|5|859-869

ISSN： 1368-9800

Source： Public Health Nutrition, Vol.20, Iss.5, 2016-12, pp. : 859-869

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

Partitioning of limiting protein and energy in the growing pig: description of the problem, possible rules and their qualitative evaluation

British Journal of Nutrition, Vol. 93, Iss. 2, 2005-02 ,pp. : 205-212

Cambridge University Press

Access to resources Recommend Favorite

An evaluation of EDTA compounds for iron fortification of cereal-based foods

British Journal of Nutrition, Vol. 84, Iss. 6, 2000-12 ,pp. : 903-910

Cambridge University Press

Access to resources Recommend Favorite

Evaluation of the cobalt requirement of beef cattle based on vitamin B₁₂, folate, homocysteine and methylmalonic acid

British Journal of Nutrition, Vol. 84, Iss. 5, 2000-11 ,pp. : 645-653

Cambridge University Press

Access to resources Recommend Favorite

Total body water and fat-free mass: evaluation of equations based on bioelectrical impedance analysis in infants and young children in India

British Journal of Nutrition, Vol. 104, Iss. 2, 2010-07 ,pp. : 256-264

Cambridge University Press

Access to resources Recommend Favorite

The Mediterranean Eating in Scotland Experience project: evaluation of an Internet-based intervention promoting the Mediterranean diet

British Journal of Nutrition, Vol. 94, Iss. 2, 2005-08 ,pp. : 290-298

Cambridge University Press

Access to resources Recommend Favorite