Effects of dietary macroalgae meal and lipid source on growth performance and body wall fatty acid composition of sea cucumber Apostichopus japonicus

Publisher: John Wiley & Sons Inc

E-ISSN: 1365-2109|49|2|776-785

ISSN: 1355-557x

Source: AQUACULTURE RESEARCH, Vol.49, Iss.2, 2018-02, pp. : 776-785

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Abstract