Comparison of greenhouse gas emissions relative to two frying processes for homemade potato chips

Publisher: John Wiley & Sons Inc

E-ISSN: 1944-7450|37|1|481-487

ISSN: 1944-7442

Source: ENVIRONMENTAL PROGRESS AND SUSTAINABLE ENERGY, Vol.37, Iss.1, 2018-01, pp. : 481-487

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Abstract