Improved fruit α‐tocopherol, carotenoid, squalene and phytosterol contents through manipulation of Brassica juncea 3‐HYDROXY‐3‐METHYLGLUTARYL‐COA SYNTHASE1 in transgenic tomato

Publisher： John Wiley & Sons Inc

E-ISSN： 1467-7652|16|3|784-796

ISSN： 1467-7644

Source： PLANT BIOTECHNOLOGY JOURNAL (ELECTRONIC), Vol.16, Iss.3, 2018-03, pp. : 784-796

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