Survival and Transfer of Murine Norovirus 1, a Surrogate for Human Noroviruses, during the Production Process of Deep-Frozen Onions and Spinach

By Baert Leen   Uyttendaele Mieke   Vermeersch Mattias   Van Coillie Els   Debevere Johan  

Journal of Food Protection, Vol. 71, Iss. 8, 2008-08 ,pp. : 1590-1597

International Association for Food Protection

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Inactivation of the Tulane Virus, a Novel Surrogate for the Human Norovirus

By Tian Peng   Yang David   Quigley Christina   Chou Marissa   Jiang Xi  

Journal of Food Protection, Vol. 76, Iss. 4, 2013-04 ,pp. : 712-718

International Association for Food Protection

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Survival of Calicivirus in Foods and on Surfaces: Experiments with Feline Calicivirus as a Surrogate for Norovirus

By Mattison K.   Karthikeyan K.   Abebe M.   Malik N.   Sattar S. A.   Farber J. M.   Bidawid S.  

Journal of Food Protection, Vol. 70, Iss. 2, 2007-02 ,pp. : 500-503

International Association for Food Protection

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Human Norovirus Surrogate Reduction in Milk and Juice Blends by High Pressure Homogenization

By Horm Katie Marie   Harte Federico Miguel   D'Souza Doris Helen  

Journal of Food Protection, Vol. 75, Iss. 11, 2012-11 ,pp. : 1984-1990

International Association for Food Protection

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Survival of Salmonella and Escherichia coli O157:H7 on Strawberries, Basil, and Other Leafy Greens during Storage

By Delbeke Stefanie   Ceuppens Siele   Jacxsens Liesbeth   Uyttendaele Mieke  

Journal of Food Protection, Vol. 78, Iss. 4, 2015-04 ,pp. : 652-660

International Association for Food Protection

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