From Biotech to Nanotech: Public Debates about Technological Modification of Food

Author： Rogers-Brown Jennifer B.   Shearer Christine   Harthorn Barbara Herr  

Publisher： Berghahn Journals

ISSN： 2150-6787

Source： Environment and Society: Advances in Research, Vol.2, Iss.1, 2011-12, pp. : 149-169

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