Effect of NaCl and mannitol iso-osmotic stresses on proline and free polyamine levels in embryogenic Fraxinus angustifolia callus

By Tonon Giustino   Kevers Claire   Faivre-Rampant Odile   Graziani Michele   Gaspar Thomas  

Journal of Plant Physiology, Vol. 161, Iss. 6, 2004-06 ,pp. : 701-708

Urban & Fischer

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Effect of salt and osmotic stresses on the expression of genes for the vacuolar H + ‐pyrophosphatase, H + ‐ATPase subunit A, and Na + /H + antiporter from barley*

By Fukuda Atsunori  

Journal of Experimental Botany, Vol. 55, Iss. 397, 2004-03 ,pp. : 585-594

Oxford University Press

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Effect of Salt Stress on the Regulation of Maize (Zea mays L.) Genes Involved in Polyamine Biosynthesis

By Rodríguez-Kessler Margarita   Alpuche-Solís Angel   Ruiz Oscar   Jiménez-Bremont Juan  

Plant Growth Regulation, Vol. 48, Iss. 2, 2006-02 ,pp. : 175-185

Springer Publishing Company

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Loss of viability of tomato pollen during long-term dry storage is associated with reduced capacity for translating polyamine biosynthetic enzyme genes after rehydration

By Song Jianjun   Tachibana Shoji  

Journal of Experimental Botany, Vol. 58, Iss. 15-16, 2007-12 ,pp. : 4235-4244

Oxford University Press

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Specificity of Polyamine Effects on NaCl-induced Ion Flux Kinetics and Salt Stress Amelioration in Plants

By Pandolfi Camilla  

Plant and Cell Physiology, Vol. 51, Iss. 3, 2010-03 ,pp. : 422-434

Oxford University Press

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