Chemical components and molecular mass of six polysaccharides isolated from the sclerotium of Poria cocos

Author: Wang Y.   Zhang M.   Ruan D.   Shashkov A.S.   Kilcoyne M.   Savage A.V.   Zhang L.  

Publisher: Elsevier

ISSN: 0008-6215

Source: Carbohydrate Research, Vol.339, Iss.2, 2004-01, pp. : 327-334

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