Determination of calcium, potassium, manganese, iron, copper and zinc levels in representative samples of two onion cultivars using total reflection X-ray fluorescence and ultrasound extraction procedure

Author: Alvarez J.   Marco L.M.   Arroyo J.   Greaves E.D.   Rivas R.  

Publisher: Elsevier

ISSN: 0584-8547

Source: Spectrochimica Acta Part B: Atomic Spectroscopy, Vol.58, Iss.12, 2003-12, pp. : 2183-2189

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