Multiple forms of equine -lactalbumin: evidence for N-glycosylated and deamidated forms

Author： Girardet J.-M.   N'negue M.-A.   Egito A.S.   Campagna S.   Lagrange A.   Gaillard J.-L.  

Publisher： Elsevier

ISSN： 0958-6946

Source： International Dairy Journal, Vol.14, Iss.3, 2004-03, pp. : 207-217

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