Comparison of Separate Hydrolysis and Fermentation versus Simultaneous Saccharification and Fermentation of Pretreated Wheat Straw to Ethanol by Saccharomyces cerevisiae

Author: Saha Badal C.   Nichols Nancy N.   Cotta Michael A.  

Publisher: American Scientific Publishers

ISSN: 1556-6579

Source: Journal of Biobased Materials and Bioenergy, Vol.7, Iss.3, 2013-07, pp. : 409-414

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