The Use of Natural Fatty Acids for the Biotechnological Production of Natural Flavour Compounds: Application to Ethyl trans -2, cis -4-decadienoate

Author： Gatfield Ian L.   Hilmer Jens-Michael   Bertram Heinz-Jürgen  

Publisher： Swiss Chemical Society

ISSN： 0009-4293

Source： CHIMIA International Journal for Chemistry, Vol.55, Iss.5, 2001-05, pp. : 397-400

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