QSAR based on biological microcalorimetry - The interaction of Saccharomyces cerivisiae with hydrazides

Author： Montanari M.L.C.   Beezer A.E.   Montanaric C.A.  

Publisher： Elsevier

ISSN： 0040-6031

Source： Thermochimica Acta, Vol.328, Iss.1, 1999-03, pp. : 91-97

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