Modulation of Phase II Enzymes by Organosulfur Compounds from Allium Vegetables in Rat Tissues

Author: Guyonnet D.   Siess M.-H.   Le Bon A.-M.   Suschetet M.  

Publisher: Elsevier

ISSN: 0041-008X

Source: Toxicology and Applied Pharmacology, Vol.154, Iss.1, 1999-01, pp. : 50-58

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