Hygienic Evaluation of Reclaimed Water Used to Irrigate Food Crops - A Case Study

Author： Sheikh B.   Cooper R.C.   Israel K.E.  

Publisher： Elsevier

ISSN： 0273-1223

Source： Water Science and Technology, Vol.40, Iss.4, 1999-01, pp. : 261-267

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

The Israeli Case Study of Agricultural Use of Reclaimed Water with Drip Irrigation

By Barak Naty  

Proceedings of the Water Environment Federation, Vol. 2009, Iss. 9, 2009-01 ,pp. : 6546-6554

Water Environment Federation

Access to resources Recommend Favorite

Social Acceptance for Reclaimed Water Use: A Case Study in Bengaluru

By Ravishankar Chaya   Nautiyal Sunil   Seshaiah Manasi  

Recycling, Vol. 3, Iss. 1, 2018-01 ,pp. : 4-4

MDPI

Access to resources Recommend Favorite

Pathogens Assessment in Reclaimed Effluent Used for Industrial Crops Irrigation

By Al-Sa’ed R.  

International Journal of Environmental Research and Public Health, Vol. 4, Iss. 1, 2007-03 ,pp. : 68-75

MDPI

Access to resources Recommend Favorite

Case Study: Retrofits Yield Dramatic Energy Savings at California Reclaimed Water Pump Stations

By Myers Edward   Rosenblum John   Bidwell John  

Proceedings of the Water Environment Federation, Vol. 2011, Iss. 6, 2011-01 ,pp. : 202-223

Water Environment Federation

Access to resources Recommend Favorite

Hygienic Practices among Food Vendors in Educational Institutions in Ghana: The Case of Konongo

By Monney Isaac   Agyei Dominic   Owusu Wellington  

Foods, Vol. 2, Iss. 3, 2013-07 ,pp. : 282-294

MDPI

Access to resources Recommend Favorite