Enhancement of moxidectin bioavailability in lamb by a natural flavonoid: quercetin

Author: Dupuy J.   Larrieu G.   Sutra J.F.   Lespine A.   Alvinerie M.  

Publisher: Elsevier

ISSN: 0304-4017

Source: Veterinary Parasitology, Vol.112, Iss.4, 2003-03, pp. : 337-347

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Abstract