Individuals' Knowledge and Practices of the Cold Chain

Author: Uçar Aslı   Özçelik Ayşe Özfer  

Publisher: Routledge Ltd

ISSN: 0367-0244

Source: Ecology of Food and Nutrition, Vol.52, Iss.2, 2013-03, pp. : 116-129

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract